The importance of importing for CNY, as told by Singapore’s friendliest Michelin-starred Cantonese chef

Shang Palace’s Mok Kit Keung is probably Singapore’s friendliest Michelin-starred Cantonese chef. He takes time off his busy Chinese New Year schedule to share with us his pet peeves about cooking in Singapore, and how to turn your CNY reunion dinner …
( read original story …)


Related Post